The road side nimbu paani stalls and the mosambi juice stalls are a common sight now - on the ring road (which is supposedly a highway). Even at home ppl churn butter milk, make cucumber juice etc. to cope with the humidity and heat.
Fresh Cream - 3 1/2 cups (I used Amul fresh cream)
Milk - 1 cup
Sugar - 3/4 cup
Vanilla Essence - 2 tsp
Although, I meant to beat the ice-cream before it froze completely, I skipped the first time for a few hours and I had to thaw it once more and then start beating it. It did not turn out as creamy as expected due to this reason. But if were to not let the ice-cream freeze completely before starting the whisking process, it would turn out very creamy.